Pesarattu is a protein-packed dosa made from green gram. This legume contains vitamins and minerals, supporting metabolism and heart health. Green gram's high fiber content also helps regulate blood sugar levels, making it an excellent choice for diabetics. Serve with a topping of finely chopped onions and green chilies to enhance its taste and add a crunch, providing additional nutrients like vitamin C and capsaicin. #HealthIndianBreakfast
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